Top 100 Tiktok Bebida alimenticia Videos (Alemania)

А вот и не угадали… Это не обычные макароны с сосисками 😋 ⠀ Давай соберём больше ❤️ и «Спасибо за рецепт!» Больше полезного и вкусного в моем ТГ КАНАЛЕ ❤️ ссылка в шапке профиля ☺️ ⠀ Вам понадобится: ▫️растительное масло ▫️чеснок 2 зуб ▫️сосиски 5 шт ▫️копченая паприка 1 ч.л ▫️томатная паста 2 ст.л ▫️соль, перец, специи ▫️макароны 300 г ▫️вода теплая ⠀ Приятненького аппетита 😋

#vacay #posingideas #fyp #pinterestvsreality #summertok #aestheticvibes #mediterranean #eurosummer

Nicht alle Männer… insta-Lara.stxx #persönlichkeitsentwicklung #fyp #qoute

Chaliapin Steak Don 🥩🍚 from Food Wars! 👨‍🍳🍳 This video and recipe includes both versions of the dish from episode 6 and 7. I made the Episode 7 one. Both are delicious, have fun! Recipe Episode 6:  - 2 thick cut sirloin or fillet steaks (200–250 g each)  - 3 medium yellow onions  - salt and black pepper - 1 tbsp unsalted butter - 1 tbsp beef fat or neutral oil  - 300 g cooked Japanese short grain rice Instructions: Make cuts in a grid pattern on the steak meat, then pound it flat. Spread minced onions on both sides of the meat, then let it sit. Remove the onions and season the meat with salt and pepper. Cook the meat in butter, then sauté the onions in the juice until they caramelize. Sprinkle the cooked onions on top of the meat, and its done.  Recipe Episode 7, additional steps: For the sauce:  - 1 tbsp unsalted butter (15 g)  - 75 ml red wine  - 15 ml soy sauce  - 15 ml water - 5 g cornstarch or potato starch Sear the meat in beef fat or oil on high heat for 2–3 minutes per side. Let it rest. Deglaze the same pan with red wine, soy sauce, and butter, sautée the onions in the sauce. Mix starch and water, add, and simmer until thick and glossy. Handmade pickled plum paste: - 2-3 umeboshi  - a tiny drizzle of honey - pinch of sugar Remove the pits from the Umeboshi. Mash the flesh with a spoon or mortar until smooth. Add a touch of honey or sugar to mellow the sourness, but keep it minimal. Ready to use! Best fresh, but can keep in the fridge for 1–2 weeks. Mix rice with umeboshi. Add rice to the bowls. Slice the steak and place on top. Spoon over onions and sauce, finish with green onions. #foodwars #shokugekinosoma #chaliapinsteakdon #animefood #steak #steakdonburi #rice #ricebowl #foodkagechris #anime #manga #asmr #tiktokfood

das ist halt schon heftig lang wenn man mal überlegt

beeilt euch & bringt es auf seine fyp hahahah

Bir pastane açsan adını ne koyardın ☺️yorumlar gelsin #köln #köln50667 #düsseldorf #nrw #torte #kuchen #reels #reelslovers #reelsvideos #reelsviralvideo❤️❤️❤️❤️ #reelsviral #reelsvideo❤️ #kuchen #torta #tort #tortie #torte #kuchenrezept #pastry #pastrylove #pastrylife #pastrychef #almanya #deutschland #deutschland🇩🇪 #duisburg #duisburgmarxloh #duisburghamborn #duisburghochfeld #dortmund #düsseldorf #bochum #oberhausencentro #polman #frankfurtammain #hannover

das ist so selten, wow.. ❤️

Maomao's "special" chocolate 🍫 from the apothecary diaries  Recipe: - 20 dried apricots (or a mix of your favorite dried fruits like figs, cherries, or even nuts for varied texture) - 5 tbsp / 35g pure cocoa powder - 2 tbsp / 16g powdered sugar  - 1 tbsp / 14g unsalted butter - 1-2 tbsp / 15-30ml milk - 1 tbsp / 12g sugar - 1 tbsp / 21g honey - 1 1/2 tbsp / 22ml high-proof alcohol (rum, brandy, or a fruit liqueur like cherry brandy for an extra flavor kick) Instructions: Prepare Water Bath: Set up a double boiler: place a heatproof bowl over a saucepan with gently simmering water. Make sure the bowl's bottom doesn't touch the water. Keep the heat low and consistent. Melt & Thicken Base: In the bowl, combine the cocoa powder, butter, and powdered sugar. Stir continuously and vigorously until it forms a very thick, smooth, and lump-free paste. This is your base, and its initial thickness is key. Incorporate Liquids Slowly: Stir in the milk until fully combined. Then, stir in the honey. Continue stirring gently on low heat for 2-3 minutes. The mixture should become noticeably glossy and very thick, resembling a rich, soft fudge. Do not let it boil. Finish & Dip: Remove the bowl from the heat. Stir in the alcohol until fully combined. The mixture should be thick enough to coat the apricots well without being too runny. Immediately dip each dried apricot, letting any excess drip off, and place them on a parchment-lined tray. Chill & Store: Refrigerate for 1-2 hours (or longer if needed) until the chocolate mixture is thoroughly firm. Store in an airtight container in a cool, dry place. #apothecarydiaries #maomao #jinshi #cooking #chocolate #anime #manga #food #foodkagechris #asmr #tiktokfood

da zusammen kommen 🥹 ihr habt noch 7 tage AHH

Dee Dee's Popsicle Tutorial from Dexter's Laboratory 🧊 #dexterlaboratory #cartoonnetwork #popsicle #Recipe #foodkagechris #asmr

Die süßesten outtakes 🥹 insta-lara.stxx #persönlichkeitsentwicklung #fyp #mama

Erkennt ihr irgendwas davon? 🙈 Es ist maximal random! 😂 #bashtag #kaigummiautomat

Автор @WeMadeItTogether

sorry an alle die lukas heißen 🙂 #fy#viral

Mit diesem Baklava werdet ihr an Bayram in den Augen eurer Gäste der Star sein 😋 Egal, ob ihr es mit Walnüssen oder Pistazien macht. Mein Favorit ist Walnuss. Ihr werdet nicht glauben, wie knusprig und gut es schmeckt 😍 Dazu ein türkischer Kaffee aus dem Cezve, mit ordentlich Schaum... Uns allen schon jetzt frohe Bayramtage ☕️ Für den Teig: 1 Teeglas Wasser 2 Eier 2 EL Joghurt 1 TL Backpulver 1 EL Essig 1 Prise Salz 1/2 Teeglas Öl Baklava-Mehl Zum Ausrollen: Maisstärke Zum Darübergeben: 200 g Butter Für den Sirup: 4 Gläser Zucker 3 Gläser Wasser 1 Scheibe Zitrone Für die Füllung: Walnüsse oder Pistazien With this baklava, you'll be the star in your guests' eyes during Bayram 😋 Whether you make it with walnuts or pistachios, my favorite is walnut. You won't believe how crispy and delicious it tastes 😍 Add to that a Turkish coffee from the cezve, with plenty of foam... Wishing all of us joyful Bayram days already ☕️ For the dough: 1 tea glass of water 2 eggs 2 tbsp yogurt 1 tsp baking powder 1 tbsp vinegar 1 pinch of salt 1/2 tea glass of oil Baklava flour For rolling out: Cornstarch To pour over: 200 g butter For the syrup: 4 glasses of sugar 3 glasses of water 1 slice of lemon For the filling: Walnuts or pistachios Bu baklava ile bayramda misafirlerinizin gözünde star siz olacaksınız 😋 İster cevizli ister fıstıklı yapın. Benim favorim cevizli. Gevrekliğine ve tadına inanamayacaksınız 😍 Bir de yanında cezvede yapılmış bol köpüklü bir fincan Türk kahvesi olunca... Hepimize şimdiden hayırlı bayramlar ☕️ Hamuru için: 1 çay bardağı su 2 yumurta 2 çorba kaşığı yoğurt 1 tatlı kaşığı kabartma tozu 1 çorba kaşığı sirke 1 tutam tuz 1/2 çay bardağı sıvı yağ baklavalık un Açmak için: Mısır nişastası Üzerine dökmek için: 200 g tereyağı Şerbeti için: 4 su bardağı şeker 3 su bardağı su 1 limon dilimi İçi için: ceviz ya da fıstık #baklava #pistazien #pistachio #fıstık #walnuss #walnut #bayram #kuchen #cake #pasta #rezept #Recipe #schnellerezepte #tarif #yemek #kahve #kaffee #coffee #tatlı #asmr #Foodie