The ONLY 2 Cold Press Juices You Need for a Total Body Reset (PT.2) ————- Juicer used - @namawell (Nama J2 Juicer) Amazon - Clear Glass Bottles (Luxfuel) —————— 3 Bottles (18oz/532 ml) Beet-It (Beetroot) juice detox - 4 Medium Beetroot 2 Large Lemon 5 Red Apples 2 Inch Ginger 3 Sprigs Mint 4 Large Carrots ————————— 3 Bottles (18oz/532 ml) Berry Blastic - 2 Lbs Strawberries 10 oz Blueberries 12 oz Raspberries 10 oz blackberries 3 Red Apple 2 Large Lemons 2 Inch Ginger 3 Sprigs Mint ————————#coldpressedjuice #juice #juicerecipe #namaj2 #greenjuice #juicing #drinkyourgreens #health #vegan #juicingforhealth #juicingforweightloss #weightloss #drink #fruit #vegetables #Recipe #juice #fruitjuice #thatsavagekitchen —————- https://www.thatsavagekitchen.recipes/recipes/2-cold-press-juices-for-beginners-pt-2 —————- Beet-It Juice Detox Benefits: • Cleanses the body – Beetroot and lemon help flush out toxins. • Boosts energy – Beets improve blood flow and stamina. • Supports digestion – Ginger and mint soothe the gut and reduce bloating. • Strengthens immunity – Lemon, ginger, and apple are full of antioxidants. • Glowing skin – Carrots and lemon promote clear, healthy skin. • Good for the heart – Beets and apples help lower blood pressure. ———————- Berry Blastic Juice Benefits: • Packed with antioxidants – Berries help fight inflammation and support healthy aging. • Boosts immunity – Lemon, ginger, and berries all help strengthen your immune system. • Great for skin – High in Vitamin C for that glow-from-within look. • Supports heart health – Berries and apples help lower blood pressure and improve circulation. • Aids digestion – Mint and ginger soothe the stomach and reduce bloating. • Naturally energizing – Apples and ginger give a fresh, natural energy boost.
30 Minute Teriyaki Chicken better than takeout Air Fry - 350 F for 20 Minutes (Flip Halfway) Sear - Medium Heat for 15 minutes For the Chicken - 4.6 Lbs Chicken thighs,Bone In & Skin On 1 Tbsp Onion powder 1 Tbsp Garlic powder 1 Tbsp Salt 1 Tsp Cracked Black Pepper 1 Cup Reserved Teriyaki Sauce For the Teriyaki Sauce - 1 Cup Mirin/ Rice Wine Vinegar 1 Cup Lite Soy sauce 2 Tsp Sesame oil 1 Tsp Sesame seeds 4 Large Garlic Cloves 2 Inch Knob Ginger 2 Tbsp Honey 1/2 Tsp White pepper 1 Tsp Red Chili Flakes (Optional) 1/4 Cup Brown Sugar (Optional) Cornstarch Slurry - 2 Tbsp Cornstarch 2 Tbsp Water Serve with - Rice (Calrose) and Steamed Broccoli ———————— https://www.thatsavagekitchen.recipes/recipes/30-minute-better-than-takeout-teriyaki-chicken ———————————— #TeriyakiChicken #HomemadeTeriyaki #BetterThanTakeout#30MinuteMeals #QuickDinnerRecipes #EasyChickenRecipes #WeeknightDinner #TeriyakiVibes #teriyakisauce #fyp #cooking
Making Food From places I’ve never been before : Philly Cheesesteaks | Ep : 3 Caramelizing Onions Sauté on low heat for 10-12 Minutes (Until lightly Brown) 1 Large White Onion,Diced 1 Tsp Olive Oil 1 Tbsp Beef Tallow (Optional) Pinch Coarse Salt ——————- The Beef & Seasoning blend - 1/2 Tbsp Onion Powder 1/2 Tbsp Garlic Powder 2 Tsp Coarse Salt 1 1/2 Tsp Black Pepper 2 Lbs Thin Sliced Beef Ribeye Roll ————————— Where to Get Shaved Ribeye • An Asian Market/Korean market (Best Option) • Butcher with a Deli Slicer (The Thinnest) • Frozen Ribeye (For 30 Minutes) sliced thinly at home ——————— Essentials Hoagie Roll Sharp White American cheese Provolone Mushrooms (Optional) Bell peppers (Optional) ——————- #phillycheesesteak #thatsavagekitchen #Foodie #iconicfoods #beef #sandwich #philly #cooking #steak #cheese ——————- https://www.thatsavagekitchen.recipes/recipes/authentic-philly-cheesesteak
Homemade Chipotle-Style Steak Burrito Bowls with Vinaigrette (Meal Prep Friendly!) For the Steak Marinade : 12 oz Can Chipotle peppers in Adobo 7 Cloves Garlic 2 Tsp Cumin 1 Tbsp Black Pepper 1 Tbsp Onion Powder 2/3 Cup Water 1 1/2 Tsp Oregano 1 Large Lime, juiced 1/3 Cup Avocado oil ———— For the Steak : 2.8 Lbs Bottom Round Steak (Any Cut You Prefer) Coarse Salt (To Taste) —————————— For The Fajitas - Drizzle Neutral Oil (Avocado Oil) 5 Bell peppers 1 1/2 Red onions Oregano (To Taste) Salt (To Taste) For the Vinaigrette {Good for 5 Days} - 1/2 Cup Red Wine Vinegar 1/4 Cup Water 1 Tbsp Adobo Sauce 1 Chipotle Pepper in Adobo 1 Tsp Oregano 1 Tsp Black or White Pepper 1/4 Cup Honey 1 Tsp Salt 1 Cup Avocado Oil (Neutral Oil) For the Pico del Gallo - 4 Roma tomatoes 1 Cup Cilantro 1 Cup Red Onions 1/2 Cup Diced Jalapeños 2 Tsp Salt 1 Tsp Black pepper 1 Small Whole Lime, juiced ——————————— The Sides (From the 1st video) - For the Guacamole - 1/4 Cup Red Onions, 3 Tbsp Chopped jalapeños, 1 Whole Large Lime, squeezed 1/3 Cup Cilantro 2 tsp Salt (To taste) 3 Large Ripe Avocados For the Cilantro lime rice 6 Cups Cooked Rice (Long Grain Rice) 1 Tbsp Salt (To Taste) Juice of Half Large Lime 2/3 Cup Cilantro,Chopped For the Black Beans 3 Cans (15.5 oz) Black beans 2 tsp Onion Powder 2 tsp Salt (To Taste) 1 Tbsp Lime juice For the Corn Salsa 3 Bags (12 oz) Frozen Sweet Corn, thawed 3 Diced (2/3 Cup) Jalapeños, deseeded 1 Cup Red Onion,Diced 1 Cup Chopped Cilantro 1 Tbsp salt (To taste) 1 Whole Lime Juiced For The Bowl (Optional) 1 1/2 Lbs Monterey Jack cheese Sour cream (Daisy) 1 1/2 Whole Head Romaine lettuce ————————- #thatsavagekitchen #chipotle #copycat #burrito #burritobowl #Foodie #food #mealprep #EasyRecipes #steak #beef #EasyChickenRecipes #steakbowls #fyp #tiktokfood ————— Full Recipe - https://www.thatsavagekitchen.recipes/recipes/chipotle-style-steak-bowl-at-home-(meal-prep-friendly!) ———————